Last Monday, I shared my passion for turtles – not the animal, of course... the cookie. The yummy chocolate-pecan-shortbread concoction that McKenzie’s, the now-defunct New Orleans bakery, used to make. Since McKenzie’s closed in 2001, I’ve done everything I can to reproduce the experience of savoring their turtles – from purchasing ill-advised cookbooks to trying the local Rouses’ supermarket version. But to no avail.
Then, last week, my good pal Becky suggested that I try Tastee Donuts, a local donut shop that has apparently adopted some of McKenzie’s old recipes. So, yesterday, Dan and I located a Tastee Donuts in Metairie (just outside New Orleans), and we were thrilled to see a sign in the window, promising McKenzie’s cinnamon rolls. Where there were cinnamon rolls, there were bound to be turtles... right? Finally, Dan would be able to sample the delicacies about which I’ve been blathering for years.
But, alas, we soon discovered that the turtles on display had not been prepared from McKenzie’s recipe. They were instead Tastee Donuts’ own brand – and they were fairly unimpressive. In fact, as we each scarfed one down in the parking lot (yes, we were that desperate!), we quickly decided that they were worse than Rouses’ turtles. But then again, the jelly donut I also purchased wasn’t half-bad – a jelly donut that I’d like to dedicate to my pal Christine (she knows why!).
Well, needless to say, the search is still on... So, what about you? Do you miss any particularly elusive childhood treats? If so, what?
1 hour ago