Well, I did it. I finished my book proposal and submitted it on time. It felt good hitting the “send” button. Now, all I can do is wait for the decision. Maybe a voodoo spell would help?
Needless to say, I’ve been pretty preoccupied the past two weeks – and at the moment, my brain aches something awful. Putting together a 50-page document on which my livelihood depends can do that, I guess.
After I reviewed the proposal for the last time and sent it on its merry way to northern California, all I could think about was the dinner that Dan had planned for his father’s birthday tonight: yummy meatballs, pesto lasagna, and garlic bread, with a bottle of Cabernet Franc from Chateau Chantal, a winery in northern Michigan. Mmm-mmm. Talk about comfort food. And as usual, Chef Danny’s delicious vittles were just what the doctor ordered. All I need now is a good night’s rest.
So, I apologize for being less than engaged in others’ blogs lately. Just rest assured that I miss all my online buddies – and hope that life is treating you all swimmingly.
7 hours ago